Easy Meals for Camp, Cabin, and along the Trail Discover unconventional meals that everyone will love with the Campcraft Field Cookbook. This is your go-to guide for bushcraft-inspired wild game meals and recipes forged in the fires and fellowship of actual camps. From pit-cooked ropa vieja, possum fricassee, and coyote chili to hobbit pots, apple dumplings, and pawpaw bread, and so much more, this bushcraft cookbook features unique, out-of-the-box recipes that are easy to make and delicious to eat!
 
- Over 40 recipes to make over the campfire or at home
- Savory and sweet recipes that are easy to replicate
- Easy-to-follow instructions and actual camp photos
- Learn campfire cooking techniques using tripods, foil, skewers, and more
- Create a Solo, Small Group, and Large Group Cooking Kit
- Learn how to prepare wild game and substitutes for it